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OHS Induction Kit

In a Safe Place: OHS Induction Kit for the NSW Food Industry was designed for enterprises, RTOs and casual hire agencies. Download >>

Key Information

Food Business Notification NSW

Under the NSW Food Act 2003, all food handling businesses in NSW are required to "notify" their details to the NSW Food Authority. The only exceptions are those food businesses in certain industries which are directly licenced by the NSW Food Authority.

Businesses that need to "notify" include:

  • fixed and mobile food outlets
  • food retailing businesses
  • food stall holders at temporary, periodic and/or one-off events
  • food transporters
  • hospitals
  • school canteens
  • child-care and aged-care facilities which provide food
  • businesses involved in food storage
  • food wholesalers
  • food manufacturers in any form, and
  • importers, among others

It is the responsibility of all food businesses in NSW to also ensure they comply with relevant parts of the national Food Standards Code.

How to notify:

You can perform the notifications for free via this link >>

Notifications can also be lodged through Approved Collection Agencies, which includes NSW Local Councils. Please note that Approved Collection Agencies may charge a processing fee.

Contacts:

P: NSW Food Authority - 1300 552 406 or (02) 9741 4850
W: www.foodnotify.nsw.gov.au/nafs_prod